MORPHOLOGICAL CHARACTERISTICS

Home / Bioecology / Morphology

Lanuza

Lanuza's Morphological Characteristics

Characteristics


Type: Length:
Width: Arrangement:
Venation: Margin:
Tip: Base:
Shape: Surface:
Bark Surface: Bark Color:
Inflorescence Type: Flower Color:
Fruit Color: Fruit Shape: short oblong
Fruit Weight(gsm): 36.52 Fruit Length(mm):
Fruit Width(mm): 29.9 Tree Age: 19
TreeHeight(meters): 7 Tree Diameter(cm):
Pulp Color: dark purple to black Pulp Weight(gsm): 24.16
Pulp Thickness(mm): 6 Pulp Percent Based on Whole Fruit: 66.15
Nut Weight Dry(gsm): Nut Dry Lenght(mm); 56.13
Nut Percent Based on Whole Fruit: 31.32
Shell Weight(gsm): 8.64 Shell Thickness(mm): 3.43
Shell Percent Based on Whole Nut Weight: 75.52 Kernel Weight(gsm): 2.68
Kernel Percent Based on Whole Nut Weight: 23.43 Kernel Color: creamy white
Percent Filled Nuts: n.a. Kernel Flavor: n.a.
KernelTexture: n.a.